Posted 04/21/2025
Chef
Hotel Pattee is looking to expand our team! We are looking for great people to join our team.
Hotel Pattee
Posted 04/21/2025
Wait Staff
Job Summary:Wait Staff are responsible for monitoring and observing guests dining experience. Main duties consist of informing guests of menu options and suggesting food and beverage items. Additionally, the Wait Staff will take guests orders, utilize the point-of-sale system, serve food and beverage promptly, prepare the final bill, and accept payment. At Hotel Pattee we want to ensure all guests are satisfied with their dining experience and have had the best customer service provided during their dining
Hotel Pattee
Posted 04/21/2025
Line cook
A Line Cook is responsible for using their culinary expertise to create appetizing dishes for diners to enjoy. Their duties include preparing dishes for customers, ensuring all dishes are cooked well and presented in an aesthetically pleasing way, overseeing kitchen staff, determine how much food and supplies need to be ordered. Line Cooks work with other kitchen staff to ensure the kitchen runs effectively and are experts at ensuring food quality and maintaining kitchen equipment.Qualifications:-Excellent
Hotel Pattee
Chef
Hotel Pattee is looking to expand our team! We are looking for great people to join our team.
Hotel Pattee
Wait Staff
Job Summary:Wait Staff are responsible for monitoring and observing guests dining experience. Main duties consist of informing guests of menu options and suggesting food and beverage items. Additionally, the Wait Staff will take guests orders, utilize the point-of-sale system, serve food and beverage promptly, prepare the final bill, and accept payment. At Hotel Pattee we want to ensure all guests are satisfied with their dining experience and have had the best customer service provided during their dining
Hotel Pattee
Line cook
A Line Cook is responsible for using their culinary expertise to create appetizing dishes for diners to enjoy. Their duties include preparing dishes for customers, ensuring all dishes are cooked well and presented in an aesthetically pleasing way, overseeing kitchen staff, determine how much food and supplies need to be ordered. Line Cooks work with other kitchen staff to ensure the kitchen runs effectively and are experts at ensuring food quality and maintaining kitchen equipment.Qualifications:-Excellent
Hotel Pattee